When my daughter requested chocolate mousse cake for her 1/2 birthday, who was I to say no?
Being short on time (story of my life), cupcakes seemed like a better option. One of the things I love about the Babycakes Cupcake Maker is that making a small batch of cupcakes is quick and easy. If you haven’t already, enter to win a Babycakes Cupcake Maker and Cookbook – this thing is awesome!
I made these triple chocolate cupcakes using 1/2 of a a devil’s food cake mix (following the Babycakes directions for using a premade cake mix). I filled them with a EASY (and insanely yummy) chocolate mousse recipe I found at Kevin & Amanda and topped with my favorite chocolate frosting and mini chocolate chips. Deliciously decadent!
Whip up your cupcakes. Get your mousse ready. I of course used my fancy pastry bag (aka Ziploc freezer bags) for mine.
Fill those cupcakes with the glorious chocolate mousse.
Enjoy!
Enter to win your own Babycakes Cupcake Maker & Cookbook!
Katy @ Live Laugh Love Craft says
What did you use to make the hole for a filling? Just a knife?
Tiara says
The chicken pot pies are geinus!!!!!!!!!!!!!!!!
Vicki @ WITK says
These are such cute little cupcakes! I love that you are still able to fill them with something delicious, perfect size!
Lilly says
Only one word can do these justice: WOW!!!
Dee at Deelicious Sweets says
How sweet! I make desserts for my kids 1/2 birthdays too! These look so good. I have one of those fancy pastry bags too 😉
Happy When Not Hungry says
These cupcakes look so pretty and delicious!
Katarina says
They are so gorgeous!
Erin @ Dinners, Dishes and Desserts says
I could go through a few of these! Wow – all that chocolate is just heavenly!
RavieNomNoms says
HOLY SHMOKES!! Those look diiiiiiiviiinnnee!! Wow, triple chocolate?? ::faints:: bring’em on! 😀