Betty Crocker Banana Bread

A loaf of sweet and moist Betty Crocker Banana Bread is all you need to fill your kitchen with joy.

Anytime is good time to enjoy a slice of this warm bread, fresh from the oven.

Making this bread is incredibly easy, it’s even a great recipe to bake with the kids.

If you like to fill your freezer, you’ll find that this banana bread freezes wonderfully.

–Granulated sugar –Unsalted butter softened  –Egg –Mashed ripe bananas  –Buttermilk –Vanilla –All-purpose flour –Baking soda –Salt –Chopped nuts or semi-sweet chocolate chips

INGREDIENTS

STEP 1

Move oven rack to a position that will allow the top of loaf pans to be in the center of oven. Then preheat oven to 350 degrees F.

STEP 2

Grease the bottoms and halfway up the sides of two loaf pans.

STEP 3

Mix together butter and sugar in a large bowl until light and creamy. Add in eggs and mix until blended.

Give this recipe a try! Tap the link for the full recipe details.

More recipes at: lovefromtheoven.com

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