Crockpot Baked Beans

These Crockpot Baked Beans are full of smoky sweet flavor and a hint of spice. Simmer them in the crockpot until tender and then serve with all your favorite main courses.

Quick and easy prep. Toss everything in the slow cooker and forget about it while the crock pot baked beans simmer to perfection.

Why You'll Love This Recipe

– Dried Navy Beans – Bacon – Yellow Onion – Jalapeno Pepper  – Brown Sugar – Ketchup

INGREDIENTS

INGREDIENTS

STEP 1

Soak beans for 10-12 hours.

How To Make  Crockpot Baked Beans 

STEP 2

Add bacon, beans, onion and jalapeno pepper to a crockpot.

STEP 3

In a separate bowl, combine water, brown sugar, ketchup, molasses, yellow mustard, apple cider vinegar and sea salt.

STEP 4

Cook on low for 5-7 hours or high for 3-5.

STEP 5

Serve and enjoy.

If you prefer your crockpot baked beans thicker add 1-2 Tablespoons of cornstarch or arrowroot powder at the end of the cooking time and stir to combine.

These baked beans freeze well. My preferred method is to add them to a freezer-safe resealable bag and lay it flat in the freezer until completely frozen.

Give this recipe a try! Tap the link for the full recipe details.

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