Mummy Hot Dogs

 Made in under 30 minutes, these spooky pigs in a blanket will not only fill up your family and friends, but leave a smile on their face.

Halloween Hit  This is a fun treat to serve among all your Halloween party foods this October.

Why You'll Love This Recipe:

Hot Dogs Crescent Dough Candy Eyes Mustard

INGREDIENTS

INGREDIENTS

Preheat oven to 350 degrees F.

Remove all moisture from the hot dogs with paper towels then set these aside.

Roll out the crescent dough and pinch together perforated seams. Use a pizza cutter or knife to slice the dough into ¼ inch strips.

Take the strips of dough and wrap them around the hot dogs. Try to criss-cross a little, but do not overlap too many layers or they will not bake properly.

Give this recipe a try! Tap the link for the full recipe details.