Breakfast Crunchwrap

Breakfast Crunchwrap is made with a flour tortilla, loaded with a layer of creamy melted cheese, fluffy eggs, hash browns and sausage.

Copycat Recipe  No need to wait in line at the drive-thru. This recipe tastes exactly like the Taco Bell Breakfast Crunchwrap.

Why You'll Love This Recipe:

– Hash brown potato patties – Breakfast sausage – Garlic powder – Onion powder – Eggs – Milk – Salt and pepper – Flour tortillas – Nacho cheese – Cheddar cheese – Oil

INGREDIENTS

INGREDIENTS

Bake the hash brown patties according to the directions on the package. While the hashbrowns are baking, begin on the sausage.

Fry the breakfast sausage in a large skillet at medium high heat. Stir in the garlic powder and onion powder.

When the sausage is fully cooked remove it from the skillet and drain out all but about 1 Tablespoon of the fat. Turn the heat down to medium.

Whisk the eggs in a bowl with the milk. Pour the eggs and milk mixture into the skillet and gently move them with a spatula until they are scrambled to your liking.

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