Homemade Pesto Recipe

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Why You'll Love This Recipe:

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INGREDIENTS

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To a food processor, add the basil, quartered cloves of garlic, toasted pine nuts, parmesan cheese, salt and pepper.

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Drizzle the olive oil over the ingredients evenly.

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Place the lid on the food processor, and pulse until everything is evenly combined.

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You can continue to add a little bit of olive oil at a time if you want a thinner consistency. Pour the finished pesto into a jar, then serve!

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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