Pecan Sandies
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Pecan Sandies are delightfully nutty cookies that have an incredible texture and a light, simple flavor.
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Easy to Make
These easy to make cookies only take a few minutes of hands on time.
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Pecans All Purpose Flour Salt Butter Powdered Sugar
INGREDIENTS
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Begin by toasting the pecans. This can be done on the stovetop or in the oven.
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Once completely cooled, add them to a food processor and blend until they are finely chopped. Scoop out 3 tablespoons of pecans, and set it aside.
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To the food processor, add the flour and salt. Pulse that together a few times until combined.
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In a separate mixing bowl, add the softened butter and sugar and beat that together with a mixer until light and fluffy.
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