Christmas Donut Wreath
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When it comes to a fun and festive holiday breakfast, it’s hard to beat this cute Christmas Donut Wreath. Made with fresh donut holes, it’s perfect for a holiday brunch or a breakfast with Santa.
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A fun and festive breakfast
: This darling donut wreath brings lots of Christmas cheer to the table.
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Biscuit Dough Vegetable Oil Powdered Sugar Vanilla Extract Milk
INGREDIENTS
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Remove biscuits from can and cut each biscuit into 6 evenly sized pieces. Roll the pieces hands to make them as round as possible.
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Pour vegetable oil into a heavy bottom pot. The oil should be at least 2 inches deep. Heat oil over medium-high heat to 350 degrees fahrenheit.
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Line a baking sheet with paper towels and place near the pot.
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Using a slotted spoon, carefully place a few donut holes at a time into the hot oil.
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