Homemade Cinnamon Rolls
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Homemade Cinnamon Rolls big enough for the whole family to share. Learn how to make Gaston’s Giant Cinnamon Rolls just like the ones at Disney Parks.
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They have an amazing soft, doughy texture perfect for soaking up all that rich cream cheese frosting.
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For The Dough
Salted Butter Whole Milk All Purpose Flour Active Dry Yeast
INGREDIENTS
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For the Dough
Grease a 9" x 13" baking pan with nonstick cooking spray and set aside.
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In a medium bowl, combine 1/2 cup of butter with milk. In the bowl of a stand mixer, add 2 1/2 cups of flour, yeast, sugar and salt.
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Add water, eggs and butter mixture. Using the flat beater attachment, mix until well combined.
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Add the remaining flour 1/2 cup at a time while mixing until the dough starts to form a ball.
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