Air Fryer Potato Wedges

Air fryer potato wedges are a quick and easy side dish that are perfect for burger night.

Thanks to the air fryer, these steak fries turn out perfectly crispy and delicious.

–Russet Potatoes  –Olive oil –Salt –Onion powder –Garlic powder –Ground black pepper –Parmesan cheese  –Parsley

INGREDIENTS

STEP 1

Cut in half lengthwise, then cut in half lengthwise again, and then once more.

STEP 2

Soak the wedges in cold water for 30 minutes to help remove the starch.

STEP 3

Toss the wedges with olive oil. Set this aside.

STEP 4

Mix the seasonings: seasoning salt, onion powder, pepper, and garlic powder, in a small bowl.

Give this recipe a try! Tap the link for the full recipe details.