Blueberry Buckle
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Blueberry Buckle
is a moist coffee cake bursting with blueberries and topped with a cinnamon crumb.
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This quick and easy recipe is the perfect use for those ripe summer berries!
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CAKE
Butter Sugar Egg Vanilla Extract
INGREDIENTS
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Make the cake batter
In a large mixing bowl, with a mixer, cream together butter and sugar until light and fluffy. Add in egg and vanilla and mix.
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In a separate bowl combine flour, baking soda and salt, mix well. Next add half the dry ingredients to the wet ingredients and mix until just combined.
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Then add in half the buttermilk and mix until just combined. Add remaining dry ingredients and mixed until just combined.
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Finally, add in remaining buttermilk and mix until combined. Gently fold in blueberries. Scoop into a prepared 9 x 9 baking pan.
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