Blueberry Dump Cake
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With just 4 ingredients and one pan, this Blueberry Dump Cake recipe is as easy as it gets.
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Fresh blueberries and sweet blueberry pie filling helps form a dessert bursting with juicy berry flavor.
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–Cake mix –Unsalted butter –Blueberry pie filling –Blueberries
–Cake mix –Unsalted butter –Blueberry pie filling –Blueberries
INGREDIENTS
INGREDIENTS
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STEP 1
STEP 1
Preheat oven to 350 F and lightly grease a 9 x 13 inch baking pan.
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STEP 2
STEP 2
Dump both cans of pie filling into the pan and spread it evenly so that no part of the bottom of the pan is visible.
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STEP 3
STEP 3
Add the butter in pats to cover the cake mix, then sprinkle in the fresh blueberries.
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STEP 4
STEP 4
Add the butter in pats to cover the cake mix, then sprinkle in the fresh blueberries.
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