Broccoli Casserole With Ritz Crackers
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Broccoli Casserole With Ritz Crackers is a comfort food classic! This cheesy, and easy, casserole is always a crowd pleaser, from busy weeknight meals to special holiday dinners.
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Even the pickiest eaters can’t resist their green veggies when you serve them in this creamy, cheesy broccoli casserole.
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–Broccoli –Garlic powder –Salt –Pepper –Onion powder –Velveeta cheese –Cheddar cheese –Ritz Crackers –Salted butter
–Broccoli –Garlic powder –Salt –Pepper –Onion powder –Velveeta cheese –Cheddar cheese –Ritz Crackers –Salted butter
INGREDIENTS
INGREDIENTS
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STEP 1
STEP 1
Preheat the oven to 350 degrees. Prepare a 9X13 baking dish by spraying the bottom and sides with non-stick spray.
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STEP 2
STEP 2
Boil the broccoli florets in salted water for 3 minutes, drain them, and put them into a large mixing bowl.
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STEP 3
STEP 3
Season the broccoli with salt, pepper, garlic and onion powder.
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STEP 4
STEP 4
Stir the Velveeta Cheese into the broccoli until fully incorporated and all the cheese is melted.
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