Candied Yams Recipe
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Candied Yams are a must have side dish at Thanksgiving dinner.
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Easy
If you can dump ingredients into a pan, then you are going to rock these candied yams!
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Sweet Potatoes Butter Brown Sugar Cinnamon
INGREDIENTS
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Preheat oven to 400 degrees F. Spray a 9×13 inch pan with non-stick cooking spray, or grease with butter.
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In a small bowl, combine brown sugar and cinnamon. If adding salt, that can be added here as well. Mix well then set aside.
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Pour drained yams/sweet potatoes into prepared baking dish. Spread them out so that they are evenly distributed in the pan.
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Place small pieces of butter on top of the sweet potatoes, covering as many areas of the sweet potatoes as possible.
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