Cranberry Bliss Bars

[{"selector":"#anim-5e822939-8489-4549-98ef-64ded770a1ea","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-deb02da6-5c45-4e46-9418-c16f5d965313","keyframes":{"transform":["translate3d(0px, 193.90433%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9c07d74c-9e9a-43ac-8ec4-ea63bc3503c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Cranberry Bliss Bars inspired by the ones you love from Starbucks! This homemade version is filled with white chocolate, a hint of orange flavor and plenty of dried cranberries. Learn more

Why You'll Love This Recipe:

[{"selector":"#anim-b56742c0-0102-4677-97d4-1478b6827fd8","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ee3bccd0-cb66-4d8a-a1b4-37bfd31ed507","keyframes":{"transform":["translate3d(0px, -201.55399%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c003ad2-fea8-418d-88ba-e4119a8488e8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa814c5d-95b4-4ea4-87db-042e406ecd70","keyframes":{"transform":["translate3d(0px, 1125.79981%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Starbucks Copycat Recipe Homemade cranberry bliss bars taste even better than the Starbucks version because they haven’t been sitting around in a pastry case all day! Learn more

INGREDIENTS

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COOKIE BASE Preheat the oven to 350 degrees. Line a 9” by 13” baking pan with parchment paper or a silicone baking mat.

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Cream butter and sugar together. Add eggs, vanilla extract, and orange extract. Mix until combined and set this aside.

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In a separate bowl, whisk together the flour, cornstarch, baking powder, and salt.

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Gradually add the dry ingredients to the wet ingredients, stirring only as much as necessary to blend.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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Cranberry Bliss Bars

Why You'll Love This Recipe:

INGREDIENTS

INGREDIENTS

COOKIE BASE Preheat the oven to 350 degrees. Line a 9” by 13” baking pan with parchment paper or a silicone baking mat.

Cream butter and sugar together. Add eggs, vanilla extract, and orange extract. Mix until combined and set this aside.

In a separate bowl, whisk together the flour, cornstarch, baking powder, and salt.

Gradually add the dry ingredients to the wet ingredients, stirring only as much as necessary to blend.

Give this recipe a try! Tap the link for the full recipe details.

More recipes at: lovefromtheoven.com

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