Easter Cupcakes

These delicious and easy Homemade Vanilla Cupcakes that are perfect for spring and Easter dessert tables.

Make delicious and adorable Easter cupcakes quickly and easy with some green frosting and jelly beans. This vanilla cupcake recipe also makes a great spring cupcake.

–All-purpose flour –Granulated sugar –Baking soda –Baking powder –Salt –Butter –Egg whites –Vanilla extract –Sour cream –Whole milk –Salt –Green food coloring –Assorted Brach’s Easter candies

INGREDIENTS

INGREDIENTS

STEP 1

Preheat oven to 350 degrees F. Prepare cupcake pan(s) with 16 cupcake liners.

STEP 2

In a large bowl, mix together all dry ingredients together until well combined.

STEP 3

Using a separate bowl, whisk together the wet ingredients until combined. This mixture may look quite lumpy, don't be alarmed.

STEP 4

Add the wet ingredients to the dry ingredients. Mix until combined, but do not over mix.

Give this recipe a try! Tap the link for the full recipe details.

More recipes at: lovefromtheoven.com

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