Easy Christmas Pretzels
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Christmas Pretzels are quick to make, delicious to eat and fun to share with friends and family.
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Fun, festive and fast!
You can whip a batch in just a matter of minutes!
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Mini Pretzel Dark Chocolate Hershey's Kisses M&M Candies Christmas Sprinkles
INGREDIENTS
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Preheat the oven to 200 degrees Fahrenheit and line a quarter or half sheet pan with parchment paper, optional.
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Lay 48 mini pretzel twists on the sheet pan and top each pretzel with a dark chocolate Hershey’s kiss.
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Bake in the oven for 4-6 minutes. Chocolate should be soft but not melted. Remove immediately but carefully since pretzels will shift easily.
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Press one caramel M&M onto the center of each kiss and then add sprinkles, optional. Allow pretzels and pan to cool for approximately 3 minutes.
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