Easy Homemade Dinner Rolls
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There is nothing quite like buttery, mile-high, fluffy
homemade dinner rolls
. They are warm, comforting and go with just about any meal.
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These rolls make a fantastic side dish, and pair perfectly with
pork tenderloin
&
beef stew
. – Short on time? No worries, these are ready, start to finish, in an hour!
Why You'll Love This Recipe
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The ingredients for this recipe are simple ones that you likely already have at home. You’ll need: flour, water, salt, sugar, yeast and butter.
INGREDIENTS
INGREDIENTS
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All ingredients are mixed together until a shaggy dough forms.
How To Make
Easy Homemade
Dinner Rolls
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Then your dough is kneaded, either by hand or with your mixer using a dough hook and given a chance to rest and rise.
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Cut your dough into pieces and make your rolls.
And into the oven they go. Take note these rolls go into a COLD oven, no preheating here.
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Quick and easy with delicious results. You’ll be wondering where this recipe has been your entire life! They are simple enough that you can make them any night of the week.
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Give this recipe a try! Tap the link for the full recipe details.
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More recipes at:
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