Easy Key Lime Pie Recipe
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This Easy Key Lime Pie Recipe creates an irresistible dessert that is creamy, refreshing and the perfect balance of sweet and tart.
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With a delicious lime filling that is perfectly paired with a graham cracker crust, this is a pie that your friends and family will rave about!
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–Graham cracker pie crust –Fresh key lime juice –Key lime zest –Sweetened condensed milk –Sour cream –Egg yolks –Powdered sugar
–Graham cracker pie crust –Fresh key lime juice –Key lime zest –Sweetened condensed milk –Sour cream –Egg yolks –Powdered sugar
INGREDIENTS
INGREDIENTS
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STEP 1
STEP 1
Preheat the oven to 350 F degrees.
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STEP 2
STEP 2
Using an electric mixer, combine the key lime juice, zest, sweetened condensed milk, sour cream, 2 egg yolks, and powdered sugar in a large bowl and mix well.
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STEP 3
STEP 3
Pour the filling into the graham cracker crust.
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STEP 4
STEP 4
Bake at 350 F degrees for 15 minutes.
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Give this recipe a try! Tap the link for the full recipe details.
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