Honey Mustard Pork Chops Recipe

Honey Mustard Pork Chops are easiest, budget-friendly weeknight meal that tastes like you’re eating pork at 5 star restaurant.

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Honey Mustard Lovers If honey mustard is your go to dipping sauce or salad dressing, you HAVE to make these!

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INGREDIENTS

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Begin by preheating the oven to 350°F. Grab a large stainless steel oven safe skillet. Let the pan heat up on the stove for a few minutes.

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Grab the pork chops, pat them dry with a paper towel and season with 1 ½ teaspoons of the garlic herb seasoning and sea salt. Set it aside, and pour the avocado oil into the skillet.

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Let the avocado oil get really hot until it starts to shimmer. Place the pork chops onto the hot oil and let it sear on each side for 1-3 minutes, or until the outside is golden brown.

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While the pork sears, start on the honey mustard sauce. In a medium sized bowl, add the mustard, honey, and the remaining garlic and herb seasoning and salt.

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Give this recipe a try! Tap the link for the full recipe details.

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More recipes at: lovefromtheoven.com

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