This deliciously easy lemon pudding cake recipe makes a moist cake with the packed with incredible flavor.
Easy to Make – Easy recipes are the best recipes. Forget those ‘make it from scratch recipes’, save yourself time and effort with this 5 ingredient cake batter.
Start by preheating your oven to 350 degrees and prepare a 9×13 cake pan using a non-stick spray.
Pour batter into the prepared cake pan and smooth it out with a spatula. Batter will be thick and fluffy.
Bake for 20 minutes, then check doneness with a toothpick. If the toothpick doesn’t come out clean, bake for 3-5 minutes more, or until it’s set.