Mini Caramel Apple Cheesecakes Recipe
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These delightful Mini Caramel Apple Cheesecakes are a small and sweet treat that everyone will love this fall season.
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Perfect Portions
No need to commit to a giant slice of cheesecake when you can enjoy bite-sized portions like these.
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CRUST
Graham Cracker Crumbs Salted Butter Brown Sugar
INGREDIENTS
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Preheat the oven to 325 degrees. Line 12 muffin cups with liners. Spray the liners with non-stick spray.
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Combine the graham crumbs, melted butter, and brown sugar in a medium sized bowl. Spoon a little of this mixture into each of the muffin cup liners.
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Use a stand mixer to cream the cream cheese. Then add the greek yogurt, egg, caramel sauce, brown sugar, vanilla, and cinnamon.
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Spoon the cheesecake mixture evenly over the crusts in each of the muffin cups.
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Give this recipe a try!
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