Peach Cobbler With Canned Peaches

This Peach Cobbler With Canned Peaches recipe is a deliciously easy way to enjoy your favorite peach filled dessert without all the peach peeling work.

With a crispy butter crust and peaches in every bite, this easy peach cobbler comes together in just a matter of minutes.

–Peaches –Granulated sugar –Krusteaz Buttermilk Pancake Mix –Ground cinnamon –Milk  –Butter 

INGREDIENTS

STEP 1

Preheat oven to 375 degrees F. Spray an 8x8 inch baking dish with non-stick spray then set aside.

STEP 2

In a medium size bowl, combine drained peaches and one cup sugar. Stir to combine.

STEP 3

In a large bowl combine Krusteaz Buttermilk Pancake Mix, cinnamon and milk. Stir to combine, but do not over mix.

STEP 4

Top batter with peach mixture. Place in oven and bake for 50-60 minutes or until golden brown and crust on top appears set.

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