Raspberry Thumbprint Cookies

Raspberry Thumbprint Cookies are deliciously sweet, with just the right hint of tart, and super simple to make!

Raspberry Preserves  If you love jam-filled treats you’re gonna love these simple cookies with a sweet surprise in the middle.

Why You'll Love This Recipe:

– Unsalted Butter – Powdered Sugar – Vanilla Extract – Salt – All-Purpose Flour – Raspberry Preserves

INGREDIENTS

INGREDIENTS

Prepare baking sheets by lining with parchment paper or silicone mats.

In a large bowl, add softened butter and powdered sugar. Using a hand or stand mixer, beat the butter together with the sugar on a high speed until it’s light and soft, approximately 2-3 minutes.

Once light and fluffy, scrape the sides of your bowl then add your vanilla extract and salt.

Switch to a medium speed, then gently add the flour to the dough until it is just combined. The dough should be fairly sticky but still firm.

Give this recipe a try! Tap the link for the full recipe details.